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Mar 19, 2023
Pizza Industry Stands United to Help Feed Families & Communities
Members of the American Pizza Community (APC), which represents owners and operators of the nation’s largest pizza brands, stand united...
Mar 17, 2023
The American Community Told Policymakers How Washington Can Help Pizza Store Owners Succeed
Job Creation and Business Growth Topped List of Concern The American Pizza Community shared their concerns with legislators about...
Feb 9, 2023
Nov 19, 2022
Support Small Business Saturday: Buy Local, Eat Local
AMERICAN PIZZA COMMUNITY CELEBRATES SMALL BUSINESS SATURDAY™ “Buy Local, Eat Local” In support of Small Business Saturday™, pizza store...
May 21, 2017
APC VIEW: PIZZA COMPANIES WANT 21ST CENTURY SOLUTION TO POST NUTRITION INFORMATION
USA Today Op-Ed (May 22, 2017) by APC Chair Tim McIntyre "We appreciate FDA not forcing one-size-fits-all menu labeling," makes the case...
Apr 15, 2017
WSJ EDITORIAL: THE FDA'S PIZZA MINDERS: YOUR GOVERNMENT AT WORK
Wall Street Journal, April 16, 2017 - The Food and Drug Administration can’t possibly fulfill all of the responsibilities it claims to...
Apr 1, 2017
Jan 26, 2017
HOW DOES THE NEW JOINT EMPLOYER STANDARD IMPACT PIZZA STORE OWNERS?
In 2015, the National Labor Relations Board (NLRB) broadened the definition of “joint employer,” which for 30 years had separated...
Jan 1, 2016
Overtime Pay
The Department of Labor’s recent changes to the overtime eligibility rule are cause for alarm. The new federal ruling raises the...
Jan 1, 2016
Renewable Fuel Standard (RFS)
Since the RFS was implemented in 2005 and expanded in 2007, the restaurant industry has faced unprecedented food cost volatility and...
Jan 1, 2016
Joint Employer
The National Labor Relations Board (NLRB) has radically threatened to change the franchise model between independent franchisees and...
Jan 1, 2016
Menu Labeling
For the past six years, the Food and Drug Administration (FDA) has tried to impose a “one size fits all” regulation that will be...
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